آفتابگرد، م.، زمینی، ع. و ارشاد لنگرودی، ه. 1390. تأثیر پری بیوتیک ایمنواستر بر شاخص های رشد، نرخ بازماندگی و ترکیب بدن بچه ماهیان انگشت قد ماهی سفید دریافی خزر (Rutilus frisii kutum)- مجله علوم و فنون دریایی : 10: 112-100
حسینی فر، س.ح.، قبادی، ش.، خدابخش، ا. و رازقی منصور، م. 1392. تأثیر جیره های حاوی سطوح مختلف آرد سویا همراه با مکمل آنزیمی آویزایم بر شاخص های هماتولوژی و بیوشیمیایی سرم خون ماهی قزل آلای رنگین کمان- مجله دامپزشکی ایران 9: 53-43
خامی پور، ع. و ولی پور، ع. 1385. ماهی سفید جواهر دریای خز.- پژوهشکده آبزی پروری آبهای داخلی کشور، بندر انزلی، ص 86
خوش خلق، م.ر.، علاف نویریان، ح.، موسوی پور شاجانی، م.، محمدی برسری، م.س. 1392. تأثیر سطوح مختلف غذایی تفالۀ زیتون در رشد، ترکیب لاشه و ارزیابی حسی ماهی قزل آلای رنگین کمان پرورشی (Oncorhynchus mykiss)- نشریه شیلات، مجله منابع طبیعی ایران 66: 144-133
ذوالفقاری، آ. و فیروزبخش، ف. 1392. اثر عصارۀ آبی ریحان بر تغییرات رشد و شاخص های هماتولوژی و بیوشیمی خون ماهی قزل آلای رنگین کمان.- مجلۀ تحقیقات دامپزشکی 68:404-397
رضایی، م.ه. سوری نژاد، ا.، سلطانیان، س. و یوسف زادی، ی. 1392. تأثیر گیاه مورخورش (Zhumeria majdae) در جیره غذایی بر شاخص های رشد، خونش شناسی و ایمنی شناسی گربه ماهی (Pangasianodon hypophthalmus).- مجلۀ بوم شناسی آبزیان 3: 19-8
عنایت غلاپور، ط.، ایمان پور، م.ر.، حسینی، س.ع. و شعبان پور، ب. 1390. تأثیر سطوح مختلف شوری بر شاخص رشد میزان بازماندگی، غذاگیری و پارامترهای خونی در بچه ماهیان سفید (Rutilus frisii kutum)- مجلۀ زیست شناسی ایران 24: 548-539
ناصری، س.، نظامی بلوچی، ش.، خارا، ح.، فرزانفر، ع.، لشتوآقایی، غ. و شکوری، م. 1387. بررسی عملکرد رشد لارو ماهی قزل آلای رنگین کمان (Oncorhynchus mykiss) در استفاده از سطوح متفاوت پروبیوتیک و آهن مکمل شده در جیرۀ غذایی- مجله شیلات 3: 7-1
hmad, M.H. and Abdel Tawwab, M. 2011. The use of caraway seed meal as a feed additive in fish diets: growth performance, feed utilization, and whole-body composition of Nile tilapia (Oreochromis niloticus) fingerlings. – Aquaculture 314: 110-114.
Banaee, M., Sureda, A., Mirvaghefi, A.R. and Rafei, G.R. 2011. Effects of long-term silymarin oral supplementation on the blood biochemical profile of rainbow trout (Oncorhynchus mykiss). – Fish Physiology and Biochemistry 37: 885-896.
Bello, O.S., Emikpe, B.O. and Olaifa, F.E. 2012. The body weight changes and gut morphometry of Clarias gariepinus juveniles on feed supplemented with walnut (Tetracarpidium conophorrum) leaf and onion (Allium cepa) bulb residues. – International Journal of Morphology 30: 253-257.
Berreto, M.S.R., Menten, J.F.M., Racanicii, A.M.C., Pereira, P.W.Z. and Rizzo, P.V. 2008. Plant extracts used as growth promoters in broilers. – Brazilian Journal Poultry Science 10: 109-115. Chang, C.I.W. and Liu, W.Y. 2002. An evaluation of two bacterial strains, Enterococcus faecium SF68 and Bacillus toyoi, for reducing edwardsiellosis in culture European ell (Anguilla Anguilla). – Journal of Fish Diseases 25: 311-315.
Cho, S.H. and Lee, S.M. 2012. Onion powder in the diet of the olive flounder (Paralihthys olivaceus): effects on the growth, body composition and lysozyme activity. – Journal of the World Aquaculture Society 43: 30-38.
Dvorák, Z., Vrzal, R., Maurel, P. and Ulrivhová, J. 2006. Differential effects of selected natural compounds with anti-inflammatory activity on the glucococorticoid receptor and NF-κB in HeLa cells. – Chemico-Biological Interaction 159: 117-128.
Firouzbakhsh, F., Abedi, Z., Rahmani, H. and Khalesi, M.K. 2013. A comparative study of some blood factors in male and female Caspian kutum (Rutilus frisii kutum) broodstock from the southern basin of the Caspian Sea. – Turkish Journal of Veterinary and Animal Sciences 37: 320-325.
Ghasemi Pirbalouti, A., Jahanbazi, P., Enteshari, S., Malekpoor, F. and Hamedi, B. 2010. Antimicrobial activity of some of Iranian medicinal plants. – Archives of Biological Sciences 62: 633-642.
Gul, Y., Gao, Z.X., Qian, X.Q. and Wang, W.M. 2011. Hematological and serum biochemical characterization and comparison of wild and cultured northern snakehead (Channa argus). – Journal of Applied Ichthyology 27: 122-128.
Imanpoor, M.R. and Roohi, Z. 2015. Effects of sangrovit-supplemented diet on growth performance, blood biochemical parameters, survival and stress resistance to salinity in the Caspian roach (Rutilus rutilus) fry. – Aquaculture Research 2015: 1-7.
Johnson, C. and Banerji, A. 2007. Influence of extract isolated from the plant Sesuvium portulaccastrum on growth and metabolism in freshwater teleost (Labeo rohita). – Fishery Technology 44: 229-234.
Karpagam, B. and Krishnaveni, N. 2014. Effect of supplementation of selected plant leaves as growth promoters of tilapia fish (Oreochromis mossambicus). – Research Journal of Resent Sciences 3: 120-123.
Korkut, A.Y., Kop, A. and Dungelhoef, M. 2012 Effect of Sangrovit on the growth and performance of sea bass (Dicentrarchus labrax). – Available at: http://www.efeedlink.com/CPS/attachment/2012/March /2012051820492790411354.pdf.
Lara-Flores, M., Olvera-Novoa, M.A., GuzmanMendez B.E. and Lopez-Madrid W. 2003. Use of the bacteria Streptococcus faecium and Lactobacillus acidophilus and the yeast Saccharomyces cerevisiae as growth promoters in Nile tilapia (Oreochromis niloticus). – Aquaculture 216: 163-201. Madhuri, S., Sahni, Y.P. and Pandey, G. 2012. Herbal feed supplements as drugs and growth promoter to fishes. – International Research Journal of Pharmacy 3: 30-33.
Mahdavi, M., Hajimoradloo, A. and Ghorbani, R. 2013. Effect of Aloe vera extract on growth parameters of common carp (Cyprinus carpio). – World Journalof Medical Sciences 9: 55-60.
Misra, C.K., Kumar, D.B., Mukherjee, S.C. and Pattnaik, P. 2006. Effect of long term administration of dietary a-glucan on immunity, growth and survival of Labeo rohita fingerlings. – Aquaculture 255: 82-94.
Najafpour, B., Imanpoor, M.R. and Shabani, A. 2012. Effects of Rheum palmatum root extract on the blood parameters in responses to two high heat stress and lipid oxidation of Rutilus frisii kutum. – Global Veterinaria 8: 197-204.
Nayak, S.K., Swain, P. and Mukherjee, S.C. 2007. Effect of dietary supplementation of probiotic and vitamin C on the immune response of Indian major carp (Labeo rohita). – Journal of Fish and Shellfish Immunology 23: 892-896.
Peterson, B.C. and Bosworth, B.G. 2014. Assessment of a phytogenic feed additive (Digestarom P.E.P. MGE) on growth performance, processing yield, fillet composition and survival of channel catfish. – Journal of the World Aquaculture Society 45: 206-212.
Quillfeldt, P. and Masello, F. 2004. Blood chemistry in relation to nutrition and ectoparasite load in Wilsonʼs stormpetrels Oceanites oceanicus. – Polar Biology 27: 168-176.
Rairat, T., Chuchird, N. and Limsuwan, C. 2013. Effect of Sangrovit WS on growth, survival and prevention of Vibrio harveyi in rearing of pacific white shrimp (Litopenaeus vannamei). – Kasetsart University Fisheries Research Bulletin 37: 19-29.
Rawling, M.D., Merrifield, D.L. and Davies, S.J. 2009. Preliminary assessment of dietary supplementation of Sangrovit on red tilapia (Oreochromis niloticus) growth performance and health. – Aquaculture 294: 118-122.
Sasmal, D., Babu, S.C. and Abraham, T.J. 2005. Effect of garlic (Allium sativum) extract on the growth and disease resistance of Carassius auratus. – Indian Journal of Fish 52: 207-214.
Singh, P.K., Gaur, S.R., Barik, P., Sulochana, S., Shukla, S. and Singh, S. 2005. Effect of protein levels on growth and digestibility in the Indian major carp (Labeo rohita) using slaughter house waste as the protein source. – International Journal of Agriculture
and Biology 7: 939-941.
Smith, M.E., Kane, A.S. and Popper, A.N. 2004. Noise-induced stress response and hearing loss in goldfish (Carassius auratus). – Journal of Experimental Biology 207: 427-435.
Talpur, A.D. and Ikhwanuddin, M. 2012. Dietary effects of garlic (Allium sativum) on haematoimmunological parameters, survival, growth and disease resistance against Vibrio harveyi infection in Asian sea bass (Lates calcarifer). – Aquaculture 364: 6-12.
Talpur, A.D. 2014. Mentha piperita (Peppermint) as feed additive enhanced growth performance, survival, immune response and disease resistance of Asian seabass (Lates calcarifer) against Vibrio harveyi infection. – Aquaculture 420: 71-78.
Taoka, Y., Maeda, H., Jo, J.Y., Jeon, M.J., Bai, S.C.,
Lee, W.J., Yuge, K. and Koshio, S. 2006. Growth, stress tolerance and non-specific immune response of Japanese flounder (Paralichthys olivaceus) to probiotics in a closed recirculating system. – Fisheries Science 72: 310-321.
Vieira, S.L., Berres, J., Reis, R.N., Oyarzabal, O.A., Coneglian, J.L.L.B., Freitas, D.M., Pena, J.E.M. and Torres, C.A. 2008. Studies with sanguinarine like alkaloids as feed additive in broiler diets. – Revista Brasileria de Ciencia Avicola 10: 67-71.
Yao, J.Y., Shen, J.Y., Li, X.L., Xu, Y., Hao, G.J., Pan, X.Y., Wang, G.X. and Yin, W.L. 2010. Effect of sanguinarin from the leaves Malceaya cordata against Ichthyophthirius multifiliis in grass carp (Ctenopharyngodon idella). – Parasitology Research 107: 1035-1042.
Zhou, X., Li, M., Abbas, K. and Wang, W. 2009. Comparison of hematology and serum biochemistry of cultured and wild Dojo loach (Misgurnus anguillicaudatus). – Journal of Fish Physiology and Biochemistry 35: 435-441.